{"id":1186,"date":"2021-11-23T19:05:26","date_gmt":"2021-11-23T19:05:26","guid":{"rendered":"https:\/\/www.ollisdiner.dk\/?page_id=1186"},"modified":"2026-04-21T17:52:27","modified_gmt":"2026-04-21T17:52:27","slug":"konfirmation","status":"publish","type":"page","link":"https:\/\/www.ollisdiner.dk\/index.php\/konfirmation\/","title":{"rendered":"Konfirmation"},"content":{"rendered":"\t\t
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Konfirmation<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Priser er angivet pr. kuvert
<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\n Menu 1\n \n <\/h3>\n <\/div>\n\n <\/div>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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FORRET<\/strong>
Koldr\u00f8get laks p\u00e5 bund af avokadomos, gr\u00f8nne asparges og l\u00e6kkert br\u00f8d fra Byens Bager<\/p>

HOVEDRET
<\/strong>Helstegt okseh\u00f8jreb med bagt urtekartoffelmos, s\u00f8de bagte rodfrugter og hvedekernesalat med granat\u00e6ble<\/p>

DESSERT<\/strong>
L\u00e6kker chokolade brownie med hjemmelavet vaniljeis og frugt<\/p>

Pris pr. person 335,-\u00a0<\/h5>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\n Menu 2\n \n <\/h3>\n <\/div>\n\n <\/div>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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FORRET
<\/strong>Tunmousse p\u00e5 bund af spr\u00f8de salater og br\u00f8d fra Byens Bager<\/p>

HOVEDRET
<\/strong>\u00d8lmarineret svinekam med pestostegte kartofler, broccolisalat og kraftig okseskysauce<\/p>

DESSERT
<\/strong>L\u00e6kker chokolade brownie med hjemmelavet vaniljeis og frugt<\/p>

Pris pr. person 285,-\u00a0<\/h5>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\n Buffet\n \n <\/h3>\n <\/div>\n\n <\/div>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Tunmousse med spr\u00f8de salater<\/p>

Parmaskinke med galiamelon og oliven<\/p>

Helstegt oksefilet med krydderstegte kartofler<\/p>

Kyllingebryst i gorgonzolasauce med stegte ris<\/p>

Gr\u00e6sk salat med tomat, oliven og feta<\/p>

Rucola med gorgonzola og cognacmarinerede valn\u00f8dder<\/p>

Chokoladedessertkage med skum og frisk frugt<\/p>

Pris pr. person 265,-\u00a0<\/h5>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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*Vi tager forbehold for pris\u00e6ndringer<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Bestil din menu hos Olli's Diner<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\u00d8nsker du at bestille menu hos Olli’s Diner, s\u00e5 kontakt mig p\u00e5\u00a0
telefon eller mail med dine \u00f8nsker.<\/span><\/p>

Telefon: 25 21 11 29
Mail: kontakt@ollisdiner.dk<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Konfirmation Priser er angivet pr. kuvert Menu 1 FORRETKoldr\u00f8get laks p\u00e5 bund af avokadomos, gr\u00f8nne asparges og l\u00e6kkert br\u00f8d fra Byens Bager HOVEDRETHelstegt okseh\u00f8jreb med bagt urtekartoffelmos, s\u00f8de bagte rodfrugter og hvedekernesalat med granat\u00e6ble DESSERTL\u00e6kker chokolade brownie med hjemmelavet vaniljeis og frugt Pris pr. person 335,-\u00a0 Menu 2 FORRETTunmousse p\u00e5 bund af spr\u00f8de salater og…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1186","page","type-page","status-publish","hentry"],"yoast_head":"\nKonfirmation - Pensionistmad.dk - en del af Olli's Diner<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ollisdiner.dk\/index.php\/konfirmation\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Konfirmation - 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